How to Grow Your Own Food

- Avoid washing potatoes before storage. Moisture causes them to rot
- Cool – Heat will make them sprout
- Dark – Light causes them to turn green and poisonous
- Dry – Moisture will make them rot
- Brown paper bag
- Cardboard box
- In pantyhose separated by knots
- Root cellar
- As chips in a freezer
- Storage temperature must be 7-10 deg. C (45-50 deg. F). Freezing temperatures will change the taste and appearance of the potatoes.
- Remove potatoes that have turned soft, dried up or sprouted
- Potatoes can be stored for 3 to 6 months